Pat Duncan ’76 begins “Farmer in the House” dinner series

1976 Duncan 2013Pat Duncan is busy with his next dinner series, “Farmer in the House.” They’ve added new destinations but of course have some old favorite spots as well. For menus, wines and pricing, visit www.duncanstradingco.com.

March 2013

3/27/13 Chef/owner Vincent Guerithault and Vincent on Camelback with Piattelli Vineyards, Argentina(602 224-0225) www.vincentsoncamelback.com

April 2013

4/4/13 Chef/owner Carolyn Ellis and Arcadia Farms Cafe with multiple vineyards(480 941-5665) www.arcadiafarmscafe.com

4/8/13 Chef Chuck Wiley and Cafe ZuZu @ Hotel Valley Ho with Duckhorn Vineyards, CA(480 421-7997) www.hotelvalleyho.com

4/16/13 Chef/owner Christopher Gross and Christopher’s with multiple vineyards(602 522-2344) www.christophersaz.com

4/22/13 Chef Beau MacMillan and elements @ Sanctuary with vineyard tbd.(480 948-2100) www.sanctuaryoncamelback.com

May 2013

5/10/13 Chef/owner James Porter and Petite Maison with multiple vineyards((480 991-6887) www.petitemaisonaz.com

5/15/13 Chef/owner Kevin Binkley and Binkley’s Restaurant with multiple vineyards(480 437-2370) www.binkleysrestaurant.com

5/23/13 Chef Jeremy Pacheco and Lon’s @ Hermosa Inn with Pillsbury Wines, AZ(602 955-7878) www.hemosainn.com/lons